VIRAL Trader Joe’s Lobster Bisque Pasta

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A post shared by Tara • San Francisco Foodie 🍴 (@taratastessf)

I saw this easy Trader Joe’s pasta recipe all over social media and knew I had to try it!! 😋 You only need a few ingredients and it comes together really quickly. It’s such a good hack for an impressive but easy dinner! Some people use the TJ’s langostino tails as the protein, but the red Argentinian shrimp is just as good imo.🤩 This recipe made about 4 servings!

Ingredients

• 8oz pasta (I used @flourandwaterfoods)
• EVOO
• 4 cloves minced garlic
• 1/2 an onion, chopped
• Cherry or grape tomatoes
• Red Argentinian shrimp
• S&P to taste
• TJ’s Lobster bisque
• A few handfuls of spinach

Instructions

1. Boil the pasta to al dente according to the directions.
2. Heat up EVOO in a pan on medium heat and saute the garlic & onions until soft.
3. Add the tomatoes and cook until soft.
4. Add the shrimp and season with salt and pepper.
5. When the shrimp is cooked through, add the lobster bisque and combine.
6. Add the spinach and stir until it wilts.
7. Add the pasta and mix thoroughly.
8. Top with cheese or basil and enjoy. :)